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22nd ProWein Shows New Sources of Quality Wine

Not quite the largest wine trade show in the world—but getting there—ProWein steadily upholds its reputation as the place for wine and spirits business to occur. This year, the Düsseldorf, Germany, convention hosted an increased number [...]

IPOB: Bringing Balance to California Wine

In the wine world one of the buzzwords of recent years has been “balance.” Balance of acidity, of grape ripeness, of alcohol levels, of flavor profiles. The non-profit organization In Pursuit Of Balance (IPOB) takes the [...]

Vinoble Renaissance: Celebrating Fortified, Sweet & Dessert Wines

Vinoble, the biennial wine fair devoted to fortified, sweet, dessert and other special wines that takes place in Jerez de la Frontera, the capital of Sherry, was successfully reborn in 2014 after a four-year hiatus. Table [...]

Sommelier Training @ The Intl. Culinary Center, CA

In the International Culinary Center in Campbell, California’s (near San Jose) Intensive Sommelier Training course, you taste wine blind as a warm up. No, this isn’t just tasting wine casually as if you’re cruising Napa in [...]

Profile: Taylor Parsons of République in LA

When asked recently by the Los Angeles sommelier Taylor Parsons “What style of wine do you enjoy?”, my mind went blank. That’s not because of a lack of wine experience on my part or the type [...]

Profile: Marcus Boyle of Tippling Club, Singapore

It’s no secret that Singapore is a food lover’s dream: laksa, Hainan chicken rice, roti prata, chili crab…the list goes on. And that’s only at the hawker food market centers scattered around the city-state. [...]

Vino247 Profile: Maxwell Leer of Bestia, LA

The first image that emerged in my mind when wine director Maxwell Leer presented me with the wine list during a recent dinner at Bestia in Los Angeles was the map. This wasn’t a grand map [...]

De Tierra & Todd’s: Monterey Meets Vegas

Most Sunday nights, Todd’s Unique Dining in the eastern Las Vegas suburb of Henderson is dark and the only dining options nearby are even dimmer with the likes of Joe’s Crab Shack, Outback Steakhouse, TGI Fridays, [...]

Vancouver International Wine Festival 2014 Live

Canada's premiere food and wine festival is up and running this week through Sunday. Kristof Gillese, Vino247 Contributing Editor, will be covering the festival and attending a mix of festival events on his live Twitter feed. [...]

Somm Q&A: Christopher Birnie-Visscher of db Bistro Moderne, Miami

Just because South Florida conjures up images of another afternoon with swaying palm trees in Margaritaville and overpriced Caipirinhas in clubs focused more on the scene (cue the thud-thud techno), Miami’s wine culture is now as [...]